It is important for one to stand for what they believe in and takes an active role in one’s community. Effective leadership is crucial to any community or organization. An effective leader understands the issues at-hand, is knowledgeable in his/her area, knows the proper ways to motivate others, embraces change, can work in a variety of settings and with a variety of personalities, and involves the group or followers in important decision-making. That being said, remember that a leader is not only a political figure or someone that is well known, but a leader can be a farmer, local businessmen/women, or anyone in a community or organization. For those individuals desiring to take on leadership roles, consider serving on the FSA County Committee. Details for how to step into this role follow.
Committee members are a critical component of the day-to-day operations of FSA. They help deliver FSA farm programs at the local level. Farmers who serve on committees help decide the kind of programs their counties will offer. They work to make FSA agricultural programs serve the needs of local producers. Committee members are local agricultural producers responsible for the fair and equitable administration of FSA farm programs in their counties and are accountable to the Secretary of Agriculture. If elected, you become part of local decision-making that helps deliver many FSA programs. Nominations begin June 15, 2014 and must be submitted by August 1, 2014. Committee members serve a 3-year term for their county committee. Nominating forms can be obtained from the Fillmore County FSA Office or online. If you need further information about the Committee system please contact Ryne Norton CED Fillmore County FSA, Geneva Nebraska, (402) 759-4463.
Each year Nebraska’s farmers and ranchers come close to an accident – in the field, in livestock pens, in grain piles. Youth in rural areas are not excluded from this. To help teach youth safe on farms and rural communities, a Progressive Agriculture Safety Day was held in Geneva on May 29th, 2014 for area 2-6th grade youth. The program was coordinated by the local WIFE (Women Involved in Farm Economics ), Fillmore Central and Shickley FFA Chapters, the University of Nebraska-Lincoln Extension in Fillmore County, with several other local businesses and organizations provided funding.
Eight-two youth participated in this year’s program.
Nearly three hundred volunteer hours were spent preparing for this event! Topics taught included animal safety, weather safety, citizen safety, food safety, electrical safety, ATV safety, mower safety, roll over demonstration, water safety and tractor safety. Nearly 50 older youth and adults volunteered their time to make the event happen. Presenters were from the NE State Patrol, UNL Extension, Fillmore Central FFA, Shickley FFA, Plains Power, Nick’s Farm Store, National Weather Service, Fillmore Co. Emergency Management, Geneva Activity & Education Dept., Farm Safety For Just Kids and Extension’s Master Naturalist program. A special thanks goes to the Fillmore County Ag Society for use of excellent facilities.
One session taught youth that their reaction time isn’t quick enough to save them if they had to make a split decision in addition to other tractor safety tips.
In addition to these hands-on sessions, youth received a headgear flashlight to take home and a “goodie bag” with educational safety materials reminding them and their parents what was learned. Progressive Agriculture Safety Day was conducted through the Progressive Agriculture Foundation, so each participant and volunteer received a t-shirt from Progressive Agriculture sponsors. Special thanks to sponsors for making this event happen at low cost to the youth!
At the conclusion of the day, youth expressed that they had a great time and learned safety tips that may someday save their or someone else’s life.
Several states in the Midwest are getting ready to experience some crazy weather today.
I am a transplant to tornado country, and I don’t think I will ever get used to the danger associated with it. I can count on just a few fingers the number of times meteorologists have provided weather warnings days before the storm, and this is one of those cases.
The potential storm area.
While we can’t always prepare for natural disasters, there are times, like today, where we have a glimpse of what to expect. I want to visit with you on how to care for animals in severe weather.
Companion animals –
– Often loud noises can scare our companion animals, and they may be more difficult to find in a time crunch if they are hiding under a bed, in a closet, or some other small space. Our companion animals can pick up…
The last 48 hours have certainly brought some interesting weather to Nebraska, and surrounding states. Parts of Colorado, Wyoming, and Western Nebraska had at least a foot of snow and blowing winds, there were reports of 15 tornadoes that touched down across Nebraska alone, and Eastern Nebraska had large amounts of rain in a relatively short amount of time (anywhere from two to five inches reported so far) with loss of power for many around the Omaha metro. While Mother Nature’s fury can leave behind a mess, take us by surprise, and can be devastating – you can be a little more prepared with advance planning. Read on to see what my sister, Kellie Chichester, University of Wyoming Extension Educator and I suggest.
Whether you have 1,000 head or 5 head of livestock, you should spend time thinking and preparing a disaster plan. A disaster plan is good for people…
As I write this, we just celebrated the Centennial of Cooperative Extension yesterday. On May 8, 2014 the Smith-Lever Act was passed which was introduced by Senator Hoke Smith of Georgia and Representative A. F. Lever of South Carolina to expand the vocational, agricultural, and home demonstration programs in rural America. It was designed to disseminate information from the land grant universities to the people. One hundred years later, we are still doing this, only through different methods and delivery systems.
In 2014, we celebrate the Smith-Lever Act, which established the Cooperative Extension Service, a unique educational partnership between the U.S. Department of Agriculture and the nation’s land-grant universities that extends research-based knowledge through a state-by-state network of extension educators.
All of this got me wondering what was extension like in Fillmore County
Snow storm from 1918 proved to make extension work difficult!
in the beginning so I looked at our archives and found some interesting information. The first reports I found were from 1918 with the first county agricultural agent being J.L. Thomas. Some of the projects he worked on were wheat smut control, soybean inoculation, poultry judging, hog cholera control and black leg control. April 1, 1918 was when the “Fillmore County Farm Bureau” (now known as Fillmore County Extension Board) began active work in Fillmore County.
An excerpt had the following:
“The county board of supervisors assigned to J.L. Thomas a large well lighted, well heated and well ventilated, as well as a well located room on the first floor of the court house, for his office. The farm bureau board at the time Mr. Thomas was selected made arrangements with him to employ his wife, Mary E. Hall Thomas, on half time as office assistant. At the first meeting of the board held on Monday night, April 8th, 1918 the agent was instructed to purchase needed office supplies and equipment.” Some of the emergency projects assigned to him were “testing of seed corn and finding a substitute for sugar which included, keeping of bees, catching of all new swarms, production of sugar cane, location of sorghum mills in the county and making and use of sorghum.”
Thinking back to what was happening in 1918, World War I ended in November 1918. When the U.S. entered WWI, food had become a weapon and no other country produced more food than the U.S. In order to have enough food to feed the allies, Americans were urged to conserve food and eliminate waste, thus the importance of finding sugar substitutes, etc. Also, life on most farms consisted of no electricity or indoor plumbing. Each family member had chores such as milking cows, harnessing horses, gathering eggs, etc. Farm families looked forward to the fun of school programs, trips to town, church gatherings and other social events.
Extension demonstration showing the use of tractors in farming.
In the 1918 narrative it describes that work began at a very busy time of year (planting) and continued until October when it was planned to hold meetings for the community, but at that time the Spanish Influenza caused public schools to be closed and all public gatherings be postponed for five weeks. Organizational work was one of the first things to occupy the county agent in the next year. Some of the first youth programs focused on pig, chicken and garden projects. Canning teams and a war bread team were organized.
Also interesting in the narrative was that “the domestic science department of the Milligan school canned ten bushels of peaches and three bushels of tomatoes and did not lose a quart of the peaches or tomatoes.” It was a dry year as many members appeared to have lost their gardens completely and the pig projects didn’t do as well as some died and some youth were too busy with work in the fields. “Fifty dollars in prizes was given to the project members by the County Fair Board. Six pigs, one calf, one crate of chicks and some garden products were entered by club members.”
As I found some of these interesting points, trying to imagine what it would have been like in 1918 intrigues me. Thinking of how much more travel time across the county was required to reach people and the difficulty of getting things organized and promoted compared to the ease of the Internet we now take for granted. While there were definitely many challenges, extension managed to overcome them, just as our current extension system evolves with new delivery modes and remains strongly committed to “the people”. For 100 years, the Smith-Lever Act has stimulated innovative research and vital educational programs for youth and adults through progressive information delivery systems that improved lives and shaped a nation.
On May 8, Land-Grant Universities will be celebrating the 100th Birthday of Extension — 2014 marks the 100th anniversary of the Smith-Lever Act!
Before I tell you about the Smith-Lever Act, let me backtrack a minute and tell you about the Morrill Act. The Morrill Act (named after Vermont Congressman Justin Morrill) was signed into place on July 2, 1862 by President Abraham Lincoln. It was officially titled “An Act Donating Public Lands to the Several States and Territories which may provide Colleges for the Benefit of Agriculture and the Mechanic Arts.” The Morrill Act provided each state with 30,000 acres of federal land for each member in their Congressional delegation. The land was then sold by the states and the proceeds were used to fund public colleges that focused on agriculture and mechanical arts. Sixty-nine colleges were funded by these land grants (aka Land-Grant Universities (great map at this…
The 2014 Farm Bill provides agricultural producers with a variety of different programs and opportunities to participate; however, the decisions facing them have never been more complex. This bill is designed to offer more of a risk management approach to the federal farm safety net as opposed to the more traditional price and yield support. It is important participants understand how the 2014 Farm Bill works and how these programs may affect their operations. Nebraska offers some unique challenges relative to variability in the type of commodities and the practices in which they grown. In the Spring and Summer of 2014, agricultural producers will be offered an opportunity to update their base acres and program yields. It is important that they understand how these decisions work, to make a well-informed decision.
UNL Extension will be hosting a public webinar open to any interested party, to assist the producer with these decisions. The following are details on how to participate:
Name: Farm Bill Public Webinar
URL: https://connect.unl.edu/publicfarmbill/
Start Time: 10:00 am Central Time Zone
Start Date: May 21, 2014
Duration: 2 hours
Participants will need to have adequate speakers with their computer to hear the presentation. This meeting will also be archived for later viewing; however those connecting live will have an opportunity to ask questions of the speaker. Any additional questions may be directed to Tim Lemmons, Ext. Educator, at tlemmons2@unl.edu.
Several years ago I met twenty-nine talented individuals with a passion of agriculture through the Nebraska LEAD program. To date, I remain friends with many of them and the networking opportunities have been tremendous. The in-state seminars challenged me to think outside of the box and remain an advocate for agriculture. I could go on and on about the excellent opportunities the LEAD program has provided, but I challenge you to experience it yourself!
As a LEAD 27 participant, we traveled to China, South Korea & Hong Kong!
The Nebraska LEAD Program is dedicated to building future Nebraska leaders so that our food and fiber system is preserved and enhanced. If you would like to be a part of the leadership necessary to chart the course . . . now and in the future, and you are presently involved in production agriculture or agribusiness, there will never be a better time to make application to the Nebraska LEAD Program. Fellowship applications for Nebraska LEAD (Leadership Education/Action Development) Group 34 are now available for men and women involved in production agriculture or agribusiness and are due on June 15.
“Up to 30 motivated men and women with demonstrated leadership potential will be selected from five geographic districts across our state,” said Terry Hejny, Nebraska LEAD Program director.
In addition to monthly three-day seminars throughout Nebraska from mid-September through late March each year, Nebraska LEAD Fellows also participate in a 10-day National Study/Travel Seminar during the first year and a two week International Study/Travel Seminar during the second year.
According to Hejny, content essential to leadership focuses on public policy issues, natural resources, community development, interpersonal skill development, communications, education, economics, and social and cultural understanding. Soon beginning its 34th year, the program is operated by the Nebraska Agricultural Leadership Council, a nonprofit organization in collaboration with the University of Nebraska-Lincoln’s Institute of Agriculture and Natural Resources and in cooperation with Nebraska colleges and universities, business and industry, and individuals throughout the state.
Applications are due no later than June 15 and are available via e-mail from the Nebraska LEAD Program. Please contact Shana at sgerdes2@unl.edu. You may also request an application by writing Room 318 Biochemistry Hall, University of Nebraska-Lincoln, 68583-0763 or by calling (402) 472-6810.
Nebraska LEAD Program offices are in the Institute of Agriculture and Natural Resources at the University of Nebraska-Lincoln.
If you are even thinking about applying, contact me and I’d be more than happy to share my experiences with you and visit with you about this life-changing opportunity!
Below I’m featuring information about a program in its third year, which involves youth utilizing knowledge in crops, specifically corn.Today’s agricultural world faces several challenges, one of them being the decline of our most valuable resource, the future workforce. Keeping youth in rural communities and involved in production agriculture is important to the agricultural industry. With the global population expected to reach 9 billion by 2050, there is and will be the need for more young people to engage in agricultural careers to feed the world.
The University of Nebraska-Lincoln Extension and the Nebraska Corn Board have teamed up to offer the 3rdInnovative Youth Corn Challenge contest. This contest, open to 4-H members (age 10 & older as of Jan. 1st) or FFA members (in-school members), will guide youth through all aspects of corn production, as well as agricultural careers related to corn production. As a team, youth will be challenged to implement a production practice different than normal to determine if they increased their yield. Economics and sustainability of the practice will also be considered. Yields, cropping history, and production information will be collected in the Corn Yield Challenge management summary.
Goals of the contest are:achieve new, innovative, and economically feasible crop production methods to improve yields; provide research data for producers to implement in their operations; distribute data to corn producers, researchers, and agri-businesses for decision making purposes; introduce youth to a variety of agronomic professionals, including corn producers.
As a team, youth will work with an adult mentor throughout the process. Mentors can be extension faculty, ag teachers, or other qualified agronomy professionals. Cash prizes and plaques will be given to the first, second, and third place teams. First place will receive $1,000, second place will receive $500, and third place will receive $250. A data completion and innovation award will also be given. Faced with a persistent drought, there will also be a “limited resource” award, which will be based on participants achieving a higher yield with limited inputs.
To participate, youth must complete and return an entry form by April 1st to the Fillmore County Extension Office in Geneva, NE. For more information, contact Brandy VanDeWalle at brandy.vandewalle@unl.edu, Aaron Nygren at anygren2@unl.edu or Amy Timmerman at atimmerman2@unl.edu.
Greetings Readers! It has been a while since I’ve posted, as I was on maternity leave but am back and will continue to post my weekly updates.
The last Farmers & Ranchers College program for the 2013-14 programming year is quickly approaching! March
Those wishing to participate in the Nebraska Ag Water Management Network receive assistance installing equipment and education on how to read the equipment.
20th at the Fillmore County Fairgrounds will be the setting for the Irrigation Management and Policy program featuring Dr. Suat Irmak who is internationally known for his work with agricultural water management. Suat started the Nebraska Agricultural Water Management Network, which many producers in the area participate. From his research, UNL Extension has been able to implement irrigation efficiency practices for producers. Using the watermark sensors and ETgage, producers are able to save money and water by reducing water on their crops while still achieving excellent yields. On March 20th Suat will provide updates on new research he’s conducted and answer other questions on the future of irrigation technologies.
Gary Zoubek, UNL Extension Educator in York County will also be available to provide updates on the Nebraska Agricultural Water Management Network and technologies he has tried with producers as well. David Aiken will provide updates on water policy across the state and issues producers need to be concerned for the future.
Representatives from the Upper Big Blue and Little Blue Natural Resource Districts will provide an update on irrigation regulations and other policies. Ryne Norton from Farm Service Agency will provide a brief update as well.
This program is free due to the generous contributions from Farmers & Ranchers College sponsors. The Farmers & Ranchers College was formed in January 2000 with the purpose of providing high quality, dynamic, up to date educational workshops for area agricultural producers in south central Nebraska through a collaborative effort between business, industry and higher education leaders. The Farmers and Ranchers College Committee consists of Fred Bruning of Bruning, Bryan Dohrman of Grafton, Sarah Miller of Carleton, Ryne Norton of York, Jim Donovan of Geneva, Gordy Nuss of Sutton, Bryce Kassik of Geneva, Jennifer Engle of Fairmont and Brandy VanDeWalle of Ohiowa.
Registration starts at 9:45 a.m. and the program will run from 10:00 a.m. to 3:00 p.m. Some irrigation booth vendors will also be available to browse and look at their products. Please call the office ASAP to register at 402-759-3712.