Crops, Programming, Uncategorized

Risk Management Education

Farmers & Ranchers College Year Planned

The Farmers & Ranchers College was formed in January, 2000 with the purpose of providing high quality, dynamic, up to date educational workshops for area agricultural producers in south central Nebraska through a collaborative effort between business, industry and higher education leaders. Furthermore, the Farmers & Ranchers College will provide the tools necessary so that agricultural producers will be able to respond positively to these changes using a profitable decision making process. The Farmers and Ranchers College is a unique opportunity to educate agricultural producers in south central Nebraska.

During the 2010-11 programs, over 400 farmers, ranchers and agricultural industry representatives from ten counties attended the Farmers & Ranchers College programs. Participants for these programs managed over 150,000 acres and indicated that information learned from attending the program was valued at $20/acre with a potential program impact of around $3 million. Contributions and support of area businesses allow participants to attend at no cost, however for programs that have meals, it is requested that people RSVP at least a week in advance for an accurate meal count by calling Fillmore County Extension at (402) 759-3712.

The Farmers and Ranchers College Committee consists of Fred Bruning of Bruning, Bryan Dohrman of Grafton, Sarah Miller of Carleton, Eric Milton of Milligan, Jim Donovan of Geneva, Bryce Kassik of Geneva, Jake Voss of Davenport, Gordy Nuss of Sutton, and Brandy VanDeWalle of Ohiowa.

 2011 -2012 Farmers & Ranchers College Programming 

  • Nov. 30th – “Global Economic Impacts on the Farm & Ranch” Featuring Dr. David Kohl, 1-4 p.m., Bruning Opera House 
  • Jan. 17th – Cow-Calf College, U.S. MARC near Clay Center from 10:00 a.m. to 3:30 p.m., registration at 9:30 a.m.*
  • Feb. 15th – “Risk Assessed Marketing/Crop Insurance Workshop” Featuring Art Barnaby, KSU with Brad Lubben, UNL at the Fillmore County Fairgrounds – Geneva, NE at 9:00 – 3:30 p.m., registration at 8:30 a.m.* 
  • Mar. 15th – “Discuss the Undiscussabull” Featuring Elaine Froese, Farm Family Coach – Manitoba, Canada – San Carlos room next to Pour House in Friend, NE with 5:30 registration, 6:00 p.m. meal & program to follow**

* Programs are provided at no cost to the public, but registration is appreciated for a meal count. Please call the Fillmore Co. Extension Office at (402) 759-3712 or email to bvandewalle2@unl.edu one week prior to the program.
**Preferred to RSVP 2-3 weeks before event to receive free materials prior to the program.

Crops, Programming, Uncategorized

Farmers & Ranchers College

Farmers & Ranchers College Year Getting Started

The Farmers & Ranchers College was formed in January, 2000 with the purpose of providing high quality, dynamic, up to date educational workshops for area agricultural producers in south central Nebraska through a collaborative effort between business, industry and the University of Nebraska-Lincoln Extension. Furthermore, the Farmers & Ranchers College will provide the tools necessary so that agricultural producers will be able to respond positively to these changes using a profitable decision making process.

 The first session is slated for November 30th at the Bruning Opera House featuring Dr. David Kohl. His interactive presentation will start at 1:00 p.m. and is titled “Global Economic Impacts on the Farm & Ranch”. Twenty-first century agriculture has many more global interconnections than ever before. This workshop will focus on the new mega trends impacting producers’ profitability and lifestyles. What will be the emerging nations’ role? What will be the economic game changers? How can producers position themselves to capitalize on these trends? Do high farmland values represent a credit or asset bubble? Where is the economy heading? Don’t miss this session with Dr. Dave Kohl, Professor Emeritus of Agricultural Finance and Small Business Management at Virginia Tech, as it will increase your economic literacy, which is critical to managing your business and household.

Registration is free due to the generous sponsorship of Farmers & Ranchers College sponsors. For more information, call the Fillmore County Extension Office at (402) 759-3712.

Good Starting Planning Session for Families

The 2011 Ag at the Crossroads Conference will focus on the Theme: “The Transition of Nebraska Agricultural Businesses”. Ag at the Crossroads will be held on Thursday November 3, 2011 with registration at 8:30 am and program from 9:00 am until 3:00 pm at the Lancaster County Events Center in Lincoln, Nebraska. The Nebraska AgRelations Council chose this theme because the generational change bubble is going to result is accelerated ownership changes in Nebraska farms and agricultural businesses in the coming years. AgRelations President Paul Hay says, “We have an outstanding program put together on this incredibly important topic for the future Nebraska agriculture.”

Advance registrations are $45 by October 28 and $50 at the door. Featured speakers are Dave Specht, Coordinator of Family Business Programs and Lecturer at the University of Nebraska-Lincoln College of Business Administration and Ag Economics Departments; Bruce Johnson, Professor of Ag Economics; Larry Kopsa, Partner in Kopsa Otte CPA’s, Joe Hawbaker of Hawbaker Law Office, and Tina Barrett, Executive Director of Nebraska Farm Business, Inc.

You can call 402-472-2821 by October 28 for reservations and pay at the door or send the names of those attending and payment to the Nebraska AgRelations Council, P.O. Box 830918, Lincoln, NE 68583-0918. For more information e-mail Paul C Hay at phay1@unl.edu, call 402-223-1384.

Crops, Uncategorized

Things to do in the Combine

Things to do while in the combine

With harvest in full swing, many farmers are probably reflecting on the season, but might not be taking notes for next year. This is the time to start planning for next year’s crops.  While in the combine, look for weed and insect problems to fix for next year. Harvest provides an opportunity for a final evaluation of your weed management program and to a lesser extent, your insect management program. As you travel over all of your fields, take a minute to record observations such as where weeds are present.  Be sure to note the exact locations and details so you know how to correct it for next year.

The next step of being a “crop scene investigator” is to make the linkages and relate weed or insect problems with management decisions that were made.  Use your yield monitor to help you adjust your problem areas. 

Former UNL Weeds Specialist, Alex Martin once provided the following on weed management: Small grass and broadleaf weeds are likely to have developed after the first month of the growing season, perhaps after a POST treatment or cultivation or after a PRE treatment has become ineffective. These smaller, late developing weeds may produce seed and perpetuate the problem but are unlikely to have impacted yield. These late developing weeds are most likely in areas where the crop canopy developed more slowly, allowing penetration of the light necessary for weed establishment. Large weeds present at harvest likely are escapes which were not controlled by your primary weed management program. Depending on the number of these weeds, a change may be indicated for your weed management program. 

You may be able to see indications of herbicide resistance at harvest although the picture would have been clearer with an earlier examination. Herbicide resistance is first evident as a limited number of escapes in the field. There are many causes of weed escapes other than herbicide resistance. The key is to look for scattered large plants or small patches that were not controlled by your primary program. Dead weeds adjacent to the large ones provide even more evidence that resistance may be present. These fields should be monitored closely the next year.

Weed patches indicate that your weed management program is not uniformly effective across the field. There may be several causes, however the effect is the same – these field areas will have higher concentrations of weed seed as compared to the rest of the field. This means the problem next year will be most serious in these patches. If you continue to manage the field as in the past, the patches will persist or become larger. A change in management is needed to prevent “growing” these weed patches.

Finally, perennial weeds typically occur in patches and many are less susceptible than annuals to most weed management programs. Perennials usually call for special attention not warranted on the entire field. Identifying problem areas in the fall can make it easier to target them in the spring.

With a little extra effort at harvest you can gather information that will be useful in developing next year’s weed management program.

Crops, Uncategorized

Thistle Control & Fall Needle Drop

Control Thistles during October

As a kid growing up on the farm, my sister and I were always responsible for controlling the thistles in our pastures and on the farm which usually meant picking the heads off of them and using a shovel to dig the plant out.  Along with hauling irrigation pipe, it was not the most enjoyable job on the farm, but it did teach us hard work and responsibility.  If you have thistles and don’t enjoy digging them, now is actually the time to control them with herbicides.

If you walk out to the usual patches, I’ll bet you find many thistle seedlings.  Most thistle seedlings this fall will be small, in a flat, rosette growth form, and they are very sensitive now to certain herbicides.  So spray this fall and thistles will not be a big problem next year.

Bruce Anderson, UNL Forage Specialist offers some great information on controlling thistles this fall. Several herbicides are effective and recommended for thistle control.  Maybe the most effective is a newer herbicide called Milestone, or a combination of Milestone and 2,4-D called Forefront.  Two other very effective herbicides are Tordon 22K and Grazon.  But be careful with Tordon and Grazon since they also can kill woody plants, including trees you might want to keep.  2,4-D also works well while it’s warm, but you will get better thistle control by using a little less 2,4-D and adding a small amount of Banvel or dicamba to the mix.   

Other herbicides also help control thistles in pastures – like Redeem, Cimarron, and Curtail.  No matter which weed killer you use, though, be sure to read and follow label instructions, and be sure to spray on time.

Next year, avoid overgrazing your pastures so your grass stands get thicker and compete with any new thistle seedlings.  Give some thought now to thistle control during October and November.  Your pastures can be cleaner next spring.

 Evergreens turning brown?

If you have noticed that some of your coniferous trees have started to turn brown and have been loosing needles, more than likely your trees are going through a normal phase of their life cycle called fall needle drop.  This can cause concern for homeowners when they see their evergreen trees turn brown, but realize that  the older needles on the inside of evergreen trees are shed each fall after they turn yellow, brown or reddish tan in color.  Some years the process is very subtle and therefore not noticed, especially when it is on the inside part of the tree.  Pine trees can hold their needles for 2-5 or more years, depending on the species. Spruce trees generally hold onto their needles longer than pine trees do, approximately 5-7 years.

Fall needle drop is a natural condition and is not a sign of disease or insect infestation; however, any factor that increases stress on evergreen trees will intensify the autumn needle drop. Stress factors include drought, herbicide injury, root damage and insect or disease damage.

Crops

Road Safety during Harvest

            When tractors, combines and other large machinery begin to use public roads during harvest season, it is important for both farmers and passenger vehicle operators to use extra caution and respect each other.
            The greatest threat raised between farm equipment and passenger vehicles is the difference in speed. Farm equipment runs at an average speed of 20 miles per hour while passenger vehicles average 60 miles per hour. If the motor vehicle overtakes a tractor, the impact is comparable to a passenger vehicle hitting a brick wall at 40 miles per hour. If the tractor and a car, mini-van or pickup collides head on, the impact is the same as hitting a brick wall at 60 miles per hour.
            Farmers can reduce the chances of an accident by using warning lights, reflectors and reflective tape on their machinery to keep passenger vehicle operators aware of their presence on roads. Some farmers may choose to install supplemental lights to increase visibility. It also is a good idea for producers to keep off heavily traveled roads as much as possible and avoid moving equipment during the busiest part of the day.
            However, other drivers also need to take responsibility. Passenger vehicle operators need to think about what they are doing at all times and should not talk on cell phones while driving. A large number of roads traveled by farmers have loose gravel and soft shoulders or no shoulders at all. Therefore, passenger vehicle operators need to slow down and avoid quick turns or fast breaking that could cause them to loose control of the vehicle.
            Some farm equipment, such as combines, can take up more than half of the road. Even so, it is up to both drivers to be aware of their own limitations and adjust accordingly. Farmers should not take up more space than is needed, but other drivers should try to provide as much room as possible. It is a good idea for passenger vehicles to turn off onto side or field roads until larger machinery has passed. Whenever possible, farmers should use an escort vehicle such as a pickup to precede or follow large machinery and equipment on public roads. More than one escort may be necessary. Ideally, the escort vehicle would have extra warning lights and a sign indicating oversized or slow equipment ahead or following.
            Have a safe harvest!

 Fall Lawn Seeding

            Good turfgrass advice from UNL horticulturist, Kelly Feehan: Tall fescue and Kentucky bluegrass lawns with thin or bare areas are best overseeded now; and the earlier cool season, the better. For each day earlier grass is seeded, two days of growth are gained. August 15 to September 15 is the optimum window to seed cool-season grasses. Winterkill and/or poor establishment could result when seeding earlier or later than this. Try to seed turfgrass by September 15. If not possible, try and seed tall fescue before September 20 and bluegrass before September 30 to reduce the risk of winter injury. When seeding, good seed to soil contact is vital for success. To achieve thisw, gradually lower the mowing height to one and a half to two inches and remove clippings. If thatch exceeds one-fourth inch, power rake to reduce it. Before overseeding, core aerate or plug the area two to three times, then overseed and provide adequate moisture throughout fall.

Crops, Uncategorized, Youth

Youth CropWatch Page

Crops Webpage for Youth

For the last two years, I’ve been working to get a website with resources and lessons for 4-H leaders, extension staff, agricultural education instructors, and youth developed regarding crop production.  I’m happy to announce that this webpage is up and running and can be found at cropwatch.unl.edu/youth.

Youth in Crop Sciences Investigation (CSI) workshops learn about crop production and have the opportunity in investiage what pests might be present in the field.

The objective of this webpage is to provide a one spot stop with crop production information, some of it specific for Nebraska and some general crop information that can be used for a variety of locations. 

The webpage is divided into four main sections: crop and plant science facts, activities for youth, 4-H & FFA projects, and teaching activities & resources. “Crop and plant science facts” provides a short summary of crop statistics and other fun facts. “Activities for youth” has some fun crossword puzzles, word searches and other interactive activities for youth to participate. The 4-H and FFA project page has some of the opportunities available through 4-H and FFA such as Crop Science Investigation workshop series and other events related to crops. Finally, the “Teaching Activities and Resources” page currently has nine lessons available for anyone to download and teach hands-on activities to any age group, depending on how in depth they make the content.

More web-based interactive activities and lessons will be added to this webpage as time passes. I hope you will take some time to explore this webpage and encourage youth to consider a career in crop and plant sciences.

Crops

Soybean Stem Borers Reported

Several years ago I remember receiving a call from a grower who had lots of soybeans that were lodged; after taking a look at the situation, it was confirmed to be the soybean stem borer, which was one of the first times it was reported in Nebraska in recent years. After that, I took a look in more fields and found it as well. This year, it was recently found again in south central Nebraska soybean fields. While Kansas farmers are used to this, we haven’t dealt with this pest much in Nebraska, although it appears to be occurring more or we are more aware of it.

UNL extension entomologists, Bob Wright and Tom Hunt recently wrote an article on CropWatch providing the following information. This beetle (Dectes texanus texanus) has been moving into Nebraska from north central Kansas over the last decade. The last few years soybean stem borer has been reported in soybeans in Fillmore and Clay counties and surrounding areas to the west, east and south. The adult is a gray, elongate beetle about 0.5 inch long with antennae that are longer than the body. Females lay eggs from late June to August on various plants, including cocklebur, giant ragweed, sunflower, and soybean. On soybean, eggs are primarily laid in the leaf petioles. Larvae feed on the pith and tunnel down into the main stem. Each of four larval stages tunnels up and down the stem.

 Initial damage is seen when larvae tunnel down the leaf petiole and enter the stem. The leaf tissue above this point wilts and dies. If you split the leaf petiole, you can see the tunneling and may still see the larva. Economic damage is caused primarily by lodging and subsequent harvest difficulties. Girdling is most severe in earlier maturing varieties, and lodging is most severe in earlier planted soybean.

Chemical treatment of larvae is ineffective because the larvae are in the stem; effective chemical control of the adults is difficult due to the extended adult emergence period. Research found that burying borer-infested stubble after harvest can reduce Dectes populations. Entomologists at Kansas State University have been studying this insect as a pest on soybeans for several years. They have not identified resistance in any commercially available soybean cultivars, and labeled planting time and foliar insecticide applications were not effective. KSU has conducted a great deal of research on this insect. Its reports and extension publications are available online at Soybean Stem Borer.

Fields with a history of injury or with symptoms this year should be carefully watched during August and September. Fields with extensive stalk tunneling by the Dectes stem borer are at risk for lodging and harvest losses, depending on weather conditions. Those fields should be targeted for harvest first to minimize harvest losses due to stem borer injury. In the absence of lodging losses, this insect does not usually cause noticeable yield reductions. For more information on this soybean pest, see the UNL NebGuide.

Crops

Soybean Management Field Day

Soybean Management Field Day

A Soybean Management Field Day will be held at South Central Ag Lab near Clay Center on August 16th!  I encourage you to register and to go!  If you’ve been to the field days before, changes have been made so that all the demo plots are now research plots-so all the trials will be harvested, data collected, and shared in future meetings and field days.  The theme this year is “Growing Nebraska’s Future” and the event will focus on staying competitive in a global marketplace, increasing profits and meeting the world’s growing food and energy needs starting in Nebraska.
     Topics include: nutrient management and high yield alternatives; pest management and yield enhancement products; weed management; and marketing and risk management. In addition, UNL Extension’s BIT Mobile will be on hand for participants to visit and learn how to optimize irrigation efficiency and energy use with the SoyWater program. If you have unknown crop problems, please bring along your samples for agronomists and plant disease and insect specialists to look at for no charge.
     The field days are sponsored by the Nebraska Soybean Board in partnership with UNL Extension in the university’s Institute of Agriculture and Natural Resources and are funded through checkoff dollars. The efforts of the checkoff are directed by the United Soybean Board promoting effective, efficient, farmer-driven programs.
     The field days begin with 9 a.m. registration and conclude at 2:30 p.m. Free registration is available the day of the event; it would be helpful to RSVP for meal count to 800-529-8030.  More info.

Crops, Uncategorized

Early Season Crop Diseases

Photo courtesy of Aaron Nygren

Diseases in Wheat and Soybeans

            In early May, parts of the county were very dry; even pivots were running to get the crops out of the ground.  With a significant amount of rainfall within the last couple weeks, now brings concern for diseases.  Before treating for diseases though, it is important to scout your fields and confirm if and how much disease is present.

Scout for Soybean Seedling Diseases

Wet spring conditions have led to the development of soybean seedling diseases in some Nebraska fields. Seedling damping off and seed rot caused by several fungi commonly occur in Nebraska. Early season damping off and root rots are often followed by premature death, which in many instances may be attributed to fungal infections earlier in the season. In some situations, large areas of a field or even entire fields need to be replanted due to early season fungal problems. This may especially be true in a year like this when cool, wet weather early in the growing season creates favorable conditions for infection by certain soil borne pathogens that attack developing soybean plants.Seedling diseases also are active whenever soils are saturated.

Several soybean disease pathogens may cause damping off or root rot seedling diseases. The most common in Nebraska are species of Phytophthora, Pythium, Rhizoctonia, and Fusarium. All four are capable of killing soybean seedlings or at least causing damage sufficient enough to affect the plant’s ability to achieve full yield potential.

These seedling diseases have similar symptoms, often making diagnosis difficult. Microscopic examination and other laboratory analyses of the diseased seedlings often are necessary to identify the cause and differentiate damage from disease, insect injury, herbicide damage, planting problems, or environmental stresses that have similar symptoms. If you think you have some, we can get those samples to our UNL Plant Pathology lab for proper diagnosis.                (Source, CropWatch, May 26, 2011 Issue)

Scab Risk Moderate in South Central Nebraska

The following information was provided by Stephen Wegulo, Extension Plant Pathologist. With wheat flowering occurring or approaching, the National Fusarium Head Blight Risk Assessment Tool has elevated the risk of scab from low to high in an area of southeast Nebraska and to moderate in areas of eastern, south central, southwest, and north central Nebraska. Scab appears in the field as prematurely whitened or bleached heads. Affected heads are partially or entirely bleached and often are seen suddenly scattered over small, large, or entire areas of the field. It is recommended that a fungicide be applied at early flowering to suppress scab in scab-prone areas (southeast, south central, and southwest Nebraska). The fungicides Prosaro and Caramba are good in suppressing scab and very good to excellent in controlling foliar diseases.

Timing of fungicide application for scab suppression is critical. Early flowering is the optimal time. Once bleached heads appear scattered in the field, it is too late to apply a fungicide for scab suppression. For fields where wheat is not flowering yet, if foliar disease pressure is low and the flag and flag -1 leaves are free of disease, delay a fungicide application until early flowering and then apply a fungicide that will both suppress scab and provide protection against foliar diseases.

If foliar disease pressure is high and the flag leaf is at risk of infection, consider applying a fungicide to protect the flag leaf and monitor the risk of scab as heading and flowering approach. In this case a second fungicide application to suppress scab may be warranted in high risk and high yield potential fields, such as irrigated fields, if the risk of scab rises prior to flowering. Refer to a fungicide table  for a list of fungicides and their efficacy against various diseases.

Crops, Uncategorized

Early Season Flooding

As I write this article, parts of Fillmore County received over 4 inches of rain in less than a 24-hour period, which has brought flooding in some fields. You might wonder how this affects the crop condition so I found an article from Purdue University written May, 2010 that describes what could happen. The longer an area remains ponded, the higher the risk of plant death. The article, Effects of Flooding or Ponding on Young Corn was written by R. L. (Bob) Nielson summarizes the following:

  • Corn that is completely submerged is at higher risk than corn that is partially submerged.
  • Plants that are only partially submerged may continue to photosynthesize, albeit at limited rates.
  • Most agronomists believe that young corn can survive up to about 4 days of outright ponding if temperatures are relatively cool (mid-60’s F or cooler); fewer days if temperatures are warm (mid-70’s F or warmer).
  • Soil oxygen is depleted within about 48 hours of soil saturation. Without oxygen, the plants cannot perform critical life sustaining functions; e.g. nutrient and water uptake is impaired and root growth is inhibited.
  • Even if surface water subsides quickly, the likelihood of dense surface crusts forming as the soil dries increases the risk of emergence failure for recently planted crops.
  • The greater the deposition of mud on plants as the water subsides, the greater the stress on the plants due to reduced photosynthesis.
    • Ironically, such situations would benefit from another rainfall event to wash the mud deposits from the leaves.
  • Corn younger than about V6 (six fully exposed leaf collars) is more susceptible to ponding damage than is corn older than V6.
    • This is partly because young plants are more easily submerged than older taller plants and partly because the corn plant’s growing point remains below ground until about V6. The health of the growing point can be assessed initially by splitting stalks and visually examining the lower portion of the stem (Nielsen, 2008). Within 3 to 5 days after water drains from the ponded area, look for the appearance of fresh leaves from the whorls of the plants.
  • Extended periods of saturated soils AFTER the surface water subsides will take their toll on the overall vigor of the crop.
  • Some root death will occur and new root growth will be stunted until the soil dries to acceptable moisture contents. As a result, plants may be subject to greater injury during a subsequently dry summer due to their restricted root systems.
  • Associated with the direct stress of saturated soils on a corn crop, flooding and ponding can cause significant losses of soil nitrogen due to denitrification and leaching of nitrate N.
  • Significant loss of soil N will cause nitrogen deficiencies and possible additional yield loss.
  • On the other hand, if the corn dies in the ponded areas it probably does not matter how much nitrogen you’ve lost.
  • Lengthy periods of wet soil conditions favor the development of seedling blight diseases, especially those caused by Pythium fungi (Sweets, 2008).
  • Poorly drained areas of fields are most at risk for the development of these diseases and so will also be risky for potential replant operations.
  • Certain diseases, such as common smut and crazy top, may also become greater risks due to flooding and cool temperatures (Malvick, 2002).
  • The fungus that causes crazy top depends on saturated soil conditions to infect corn seedlings.
  • The common smut fungal organism is ubiquitous in soils and can infect young corn plants through tissue damaged by floodwaters. There is limited hybrid resistance to either of these two diseases and predicting damage is difficult until later in the growing season.